Garlic Knots

These easy to make Garlic Knots are the perfect complement to any pasta or pizza dish!


Garlic Knots

A can of Pillsbury biscuits can take you so far in life Lol literally it’s like what can’t you make out of biscuits! These garlic knots are so easy to whip up for pasta/pizza night. No mess. No stress. Just a night of deliciousness. *hahaha corny i know lol*


 

Garlic Knots Recipe


Garlic knots
Garlic knots


Ingredients

  • 1 can Pillsbury Biscuits

  • 4 tablespoons butter melted

  • 1/2 teaspoon garlic powder

  • 1/2 teaspoon Italian seasoning

  • 1 teaspoon grated Parmesan

  • 1 tablespoon fresh or dried parsley

  • 1/2 teaspoon salt

Directions

  1. Preheat oven to 375

  2. In a small bowl, mix together melted butter, garlic powder, Italian seasoning, salt, parmesan and parsley

  3. Cut each biscuit in half.

  4. Roll each piece into a 5-inch rope and tie into a knot

  5. Place knots on baking sheet and brush with garlic butter

  6. Place in oven and bake 8-10 or until golden brown.

  7. When done, brush with remaining garlic butter

  8. Enjoy!

Try these with my One Pot Chicken Parmesan Pasta!

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